by William Groneman III | Mar 19, 2018 | Features & Gunfights
Since moving to Texas over 15 years ago, I have traveled many miles on the trail of the state’s history and the rich heritage of its cattle culture. Three regions of the Lone Star State I have enjoyed and return to regularly are The Gulf Coast, Hill Country and West...
by Jana Bommersbach | Sep 6, 2022 | Classic True West, Features & Gunfights
Evidence points toward Ella Watson’s innocence. Cattle Kate was the only woman ever hanged in Wyoming for cattle rustling, and history long portrayed the act as “good riddance to bad rubbish.” Powder River War historian Helen Huntington Smith wrote that Ellen “Ella”...
by | Apr 5, 2018 | Ask the Marshall, Departments
What did cowboys typically eat on a cattle drive? Wes Shinn Saratoga Springs, New York Around 3 a.m., hours before cowhands climbed out of their bedrolls, the cookie grinded roasted coffee beans to make his blend of coffee—usually strong enough to “float a horseshoe.”...
by Jana Bommersbach | Jul 1, 2005 | True Westerners
Cattle Kate was the only woman ever hanged in Wyoming for cattle rustling, and history long portrayed the act as “good riddance to bad rubbish.” Some of today’s historians, however, categorize Ellen “Ella” Watson’s lynching as “the most revolting crime in the entire...
by | Aug 7, 2023 | True West Blog
One of the most revered names in the history of the cattle industry in Arizona is the Chiricahua Cattle Company or, as it was known by its brand, the CCC Outfit. Incorporated in the Spring of 1885, the ranch was the result of a consolidation of smaller ranchers in the...