“It was pretty tough in those times,” Mrs. Bell Mattison recalled about her years in Fillmore County, Nebraska, after she moved there with her family in 1868. “My mother had died, and my father had re-married. We had an awful hard time. We had corn meal one year, corn meal gravy, corn meal porridge, corn meal mixed with soda and water, and baked corn meal roasted and  boiled for coffee, and it was that way about a year. There just wasn’t a speck of anything to eat unless it was a big


Already Signed Up? Log in here.

Read this article now for Free!

Ready for a third free article? Create a free account by entering your email address and a password below.

— OR —

Sign Up Now for $29.95 a year and have immediate access to all of True West content, including the complete True West Archives dating back to 1953!

SIGN UP NOW or SIGN IN

This digital subscription is in no way connected to your Print Subscription. They are totally separate and cannot be connected. If you have a Print Subscription with True West, you will need to pay for a separate subscription to access this website and will receive a totally different Log In password. If you have an existing digital component to your Print subscription, you'll need to Sign In and request a new password.