Geographically, Arizona was an ideal place for sheep ranching. The flocks could be wintered in the balmy deserts then driven up sheep trails to spend the spring and summers in the grassy meadows of the high country.
In Where Have All the Sheep Gone? Sheepherders and Ranchers in Arizona—A Disappearing Industry (Wheatmark, $19.95), Barbara G. Jaquay leaves no stone un
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